Join us this Friday and Saturday as we welcome Seth back to Dovecote with the newest collection from Save The Duck. This season’s assortment is filled with fabulous fall colors and includes everything from lightweight puffers and versatile vests to cozy jackets designed for colder days ahead.
Join us on the lower level of The Belted Goat Wednesday–Saturday. We’re serving small plates from 5pm–8pm, with live music on Wednesdays, Thursdays, and Saturdays from 5pm–7pm. Tomorrow: Andrew Ragsdale. Stop by!
Galloway’s Wine Shop is open Wednesday-Saturday 12pm-8pm and Sunday 12-5pm. Swing by Galloway’s between 1pm–3pm on Saturdays to taste and learn about different wines. Tomorrow: Grochau Cellars from Willamette Valley, Oregon. Stop by for a taste!
Roost Beer Garden is Fearrington’s favorite spot to kick back and soak up the village charm, where friends gather under the oak trees for wood-fired pizzas, craft beers, and live music. We're open for pizza and live music on Fridays from 4:30pm - 7pm. Tonight: Hal McKeel. Swing by!
“Impressive, important, and fun to read . . . An intricate, twisty family drama spanning decades . . . Fans of My Sister’s Keeper will . . . be glad to hear a character from that book is back. . . . The queen of social activist novels has done it again.”—Kirkus Reviews, starred review
This weekend, we are delighted to welcome Seth from Save The Duck to Fearrington for a special trunk show featuring an expanded assortment of the Italian brand’s cold-weather favorites. Stop by to explore the men’s collections and discover why Save The Duck has become one of our favorite names in contemporary outerwear.
Discover your new favorite crunch with Pipcorn’s heirloom snacks! From Sea Salt and Truffle Mini Popcorn to Cheddar Cheese Balls, Corn Dippers, and cinnamon-sugar Twists, there’s something for every craving. Made with clean ingredients, these non-GMO, gluten-free snacks are perfect for stocking your pantry.
B. WISE VINEYARDS 'WISDOM' CABERNET SAUVIGNON 2018
Rich and polished, B. Wise Wisdom 2018 blends Napa and Sonoma Cabernet Sauvignon, offering blackberry, cassis and black cherry with hints of cocoa, sage and tobacco. Aged 20 months in French oak, this beautifully mature wine delivers silky tannins, elegant structure and a long, savory finish.
It’s that time of year again—Nest has officially transformed into a holiday wonderland. The shop is filled with beautiful ornaments, festive décor, and thoughtful gifts for everyone on your list.
Join us from10am to 4pm at The Spa at Fearrington tomorrow for a special SkinCeuticals event. Enjoy a personalized 10–15 minute SkinScope consultation to reveal hidden skin concerns and receive expert skincare recommendations. Plus, enjoy complimentary gifts with SkinCeuticals purchases over $200 and a chance to win in our raffle. Advance registration is suggested, as appointments are limited.
Join us on Friday, October 30 from 4-6 pm for Howl-oween! Bring your well-behaved, leashed pup for a friendly pet costume competition while you stroll through the pumpkins. Learn more here.
MAHJONG NIGHT, 11/4
Gather around the table for an evening of Mahjong, wine, snacks, and good company at Fearrington Village on Wednesday, November 4 from 5-7 pm! Learn more and reserve your spot here.
PAINT & SIP NIGHT, 11/18
Join us Wednesday, November 18 from 5:30–7:30 pm for a fun and inspiring Pet Portrait Paint & Sip Evening led by artist Patricia Martin. All levels welcome! Learn more and reserve your spot here.
CRAIG JOHNSON & A MARTINEZ, 11/15
We are excited to welcome Craig Johnson and Longmire actor A Martinez to The Fearrington Barn to discuss Craig’s newest book of short stories on Sunday, November 15 at 2 pm. With a foreword by Longmire actor A Martinez, Have Courage is a gripping and open-hearted holiday collection - rich with the humor, humanity, and irresistible high jinks of Craig Johnson’s Absaroka County. This is a ticketed event, so purchase of 1 book gets you two tickets to the event!
Join us on Sunday, November 22, from 2–4 pm for a hands-on floral workshop where you’ll create a gorgeous centerpiece to take home and enjoy throughout Thanksgiving. Learn more and reserve your spot here.
THANKSGIVING TAKEOUT FOR TWO!, 11/26
Enjoy Thanksgiving at home with a complete feast for two from Fearrington! The menu features honey-roasted turkey, curried turkey pot pie, classic herb and sage stuffing, butternut squash bisque, pickled shrimp, and Parker House rolls. Seasonal sides include three-cheese mac and cheese, maple-pecan sweet potatoes, roasted Brussels sprouts, green beans, and root vegetables, with pumpkin cheesecake for dessert. Optional wine pairings are available, and extra pies too! Ordering deadline: November 18, or earlier if sold out. Pickup is Thanksgiving Day, November 26, from 10–11 a.m. at The Barn.
On Thursday, October 22 at 6pm, wine Director Troy Revell will guide us through the wines of Australia's Clare Valley. Discover how high elevations, ancient soils, and a remarkably dry climate combine to create some of Australia’s most distinctive and exciting wines. Learn more about the wine class here.
JOIN OUR NEW GARDENS EMAIL LIST!
Fearrington GM Theresa Chiettini introduces the newsletter, Discovering our Gardens, here. Read American Beautyberrieshere, and sign up for garden missives here.
The Village Shops are open Wednesday through Sunday, 10am - 5pm.
