A curated collection of dresses at Dovecote offers styles for every occasion, from everyday ease to special events. Shop in-store this Memorial Day weekend and enjoy a limited-time discount on all dresses.
Join us on the lower level of The Belted Goat Wednesday–Saturday. We’re serving small plates from 5pm–8pm, with live music on Wednesdays, Thursday, and Saturdays from 5pm–7pm. Live tomorrow: Bob Janis. Stop by!
Galloway’s Wine Shop is open Wednesday-Saturday 12pm-8pm and Sunday 12-5pm. Swing by Galloway’s between 1pm–3pm on Saturdays to taste and learn about different wines. Tomorrow: Domaine Achillée wines from Alsace, France. Stop by for a taste!
Roost Beer Garden is Fearrington’s favorite spot to kick back and soak up the village charm, where friends gather under the oak trees for wood-fired pizzas, craft beers, and live music. We're open for pizza and live music on Fridays from 5pm - 7pm — tonight: Andrew Ragsdale.
Tomorrow at 11am, McIntyre's is honored to welcome Brigid Washington with her new memoir, Salt, Sweat & Steam. She will be in converstion with James Beard Award-winning writer, Dr. Cynthia Greenlee.
Then at 2pm, join us for New Testament historian Bart D. Ehrman's new book, Love Thy Stranger.
Athison, a family-owned Italian brand founded in 1913, blends heritage craftsmanship with modern design, creating woven leather and performance-fiber bracelets that are durable, flexible, and easy to wear. Made entirely in Italy, these understated, textured pieces add effortless style to any look and layer well with a watch. Discover the collection at Thistle & Oak, and don’t miss the Memorial Day weekend sale on select summer wear.
Rich, creamy, and made with simple ingredients you can actually recognize, Yo Mama's Classic Alfredo Sauce brings old-school comfort to weeknight cooking. Crafted in small batches with real butter, fresh cream, and Parmesan cheese, it's an easy way to elevate pasta, vegetables, or weeknight meals with clean, classic flavor.
Bright, expressive Sauvignon Blanc with citrus and floral aromas, plus hints of grapefruit and celery root. The palate is fresh and lively, showing lime, peach, green apple, and cantaloupe, all balanced by crisp acidity and a clean mineral finish.
Elevate you space with this versatile oval metal planter in warm antique copper. With ring handles and aged patina, these are perfect for indoor or outdoor use—ideal for plants, styling, or storage in both modern and rustic spaces.
Classic Savon de Marseille olive oil soap brings timeless French craftsmanship to everyday use. The oversized cube is long-lasting, gently cleansing, and free from unnecessary additives, creating a rich, creamy lather that leaves skin soft. With its rustic design and subtle scent, it adds effortless elegance to any bath or home.
GUU is a mushroom-shaped toy with hidden treat pockets that add a challenge due to its unstable base. Best used with longer treats (not small kibble), it’s washable, fetch-friendly, and can also hold catnip for cats.
McIntyre's Books is excited to announce three stellar author events in The Fearrington Barn this spring. Craig Johnson visits us with his new Longmire installment, The Brothers McKay, next Saturday, May 30 at 11am. Martin Walkerwill read from his new Bruno, Chief of Police, mystery A Murder in Springtimeon June 20 at 11am. Our David Sedaris event on Wednesday, June 24 celebrating his new collection of essays, The Land and Its People, is sold out. If you'd like to have Mr. Sedaris sign one of his books, there are still some tickets to the signing line. For (book) tickets and more information, visit the McIntyre's Books events page. Hope to see you here!
PETER MICHAEL WINE DINNER
Fearrington is overjoyed to welcome Paul and Emily Michael, 2nd generation owners of Peter Michael Winery from Sonoma, California on Thursday, May 28th at 6:30pm for a very special wine dinner. Stay tuned for Chef Paul Gagne’s memorable 5-course dinner menu that will pair with 7 stellar wines. Join us!
Join us Thursday, June 11th at 6pm to explore how Spain’s coastlines shape its wines, from the zesty, salt-kissed whites of Rías Baixas to the sun-soaked, herb-tinged reds of Empordà. Reserve here.
JOIN OUR NEW GARDENS EMAIL LIST!
Fearrington GM Theresa Chiettini introduces the newsletter, Discovering our Gardens, here. Read The Changing of the Guard, here, and sign up for garden missives here.
The Village Shops are open Wednesday through Sunday, 10am - 5pm.
