CUP4CUP GLUTEN FREE PIE CRUST - Fearrington Village

CUP4CUP GLUTEN FREE PIE CRUST

The ultimate gluten-free pie starts with Thomas Keller’s Cup4Cup, premium gluten free Pie Crust Mix developed by chefs for every kitchen. In addition to being gluten free, this pie crust mix is dairy-free and delivers the same taste, texture and performance you expect from a mix using traditional flour. The Cup4Cup Pie Crust Mix makes it easy to prepare sweet or savory pies, tarts and quiche—just blend with butter, water and egg yolk. Any way you bake it, you’ll have a rich crust that’s so light and flaky, you and your family won’t believe it’s gluten-free.

• 1 lb. Makes enough dough for one double-crust or two single-crust, 9-inch pies.

Alcohol-free
Dairy-free
Gluten-free
Kosher
Locally sourced
Non-GMO
Nut-free
Soy-free
Vegetarian