We're rolling out our Christmas boxed feast! This multi-course meal includes everything listed (yes! everything!) plus the option to add wine pairings - one bottle of white and one bottle of red. Order your Christmas Carryout by Wednesday, December 16th for pickup on the morning of Christmas Eve - Thursday, December 24th from 10-11am at The Fearrington Barn. Please note that we may sell out sooner than December 16th so order soon!
FIRST COURSE
Quinoa Salad with Red Onion, Poached Pear, Goat Cheese, Candied Pecans, Kale, Arugula Lemon Vinaigrette
French Onion Dip with Baguette Crostini
SIDE DISHES
Cheddar and Chive Biscuits
Sweet and Sour Brussels with Fearrington Pepper Jam, Apple Cider Vinegar & Mustard Seeds Braised Green Beans with Caramelized Onions
Brown Butter-Roasted Carrots with Honey Vinaigrette & Herbs
Cauliflower Gratin with Onions, Spinach & Parmesan Cream
MAIN COURSE
Rosemary-Rubbed Prime Rib with Red Wine & Mushroom Gravy
Butternut Squash Lasagna with Spinach, Sage, Cheddar & Parmesan Cheese
CUPCAKE DESSERT COURSE (ONE OF EACH)
Chocolate Cupcake with Peppermint Buttercream & Yule Log Decoration
Gingerbread Cupcake with Cream Cheese Icing, Topped with a Gingerbread Snap Decoration
Sticky Apple Cider Cupcake with Caramel Buttercream, Topped with a Dried Apple
Eggnog Cupcake with Amaretto Buttercream, Topped with Sanding Sugar & Nutmeg
The fine print: Orders can be placed online only. There will be reheating instructions included for all the items that need warming up. Sorry folks, due to the large number of orders that we get, we cannot make any substitutions to the menu.
Need a Chocolate Bourbon Cherry Yule Log as well? Order it HERE!