BRUNO DANGIN CUVEE BLANCHE CREMANT DE BOURGOGNE

Bruno Dangin comes from a family of grape-growers that have been farming in the Aube region of Champagne for generations. After studying in Beaune, Bruno became interested in organic viticulture and, instead of trying to convert his family's 50 hectares to organically farmed vineyards, decided to strike out on his own with a small plot of land in Molesme, three kilometers south of his family's farm in Aube. Thus in 2011, Domaine Bruno Dangin was established. While not officially its own AOC, the vineyards the Domaine farms are known as being some of the best for the production of Cremant de Bourgogne.

Made from an experienced Champagne producer just south of the Champagne border, the Cuvée Blanche Cremant de Bourgogne is a complex sparkling wine with a laser-focused acidity not possible in many parts of the world. Blanc de noir in style, it is made of 100% pinot noir which provides a balanced ripeness on the palate.

Cuvée Blanche Cremant de Bourgogne ages lees for 30 months with a dosage of about 5 grams/liter. Certified organic farming.

Molesme, France

AVAILABLE FOR NORTH CAROLINA SHIPPING ONLY OR IN-STORE PICKUP