Rollin Soles established Argyle Winery in 1987 with the goal of producing world-class sparkling wines in Oregon's Willamette Valley. In keeping with this goal, Argyle crafts their sparkling wines using the more labor-intensive Champagne method, providing increased complexity and ageability. Their brut blanc de blancs is aged for three years on the lees and made of 100% chardonnay, achieving a bright and citrusy mineral tension that is rounded out by a rich texture and notes of toasted hazelnuts and dried flowers. This versatile wine is perfect for a party or the dinner table.
Willamette Valley, Oregon, United States
AVAILABLE FOR NORTH CAROLINA SHIPPING ONLY OR IN-STORE PICKUP