ALGAE COOKING CLUB - SHIITAKE MUSHROOM OIL

Deep, Savory Umami. Chef-Crafted Perfection. Elevate your dishes with Shiitake Mushroom Oil, a rich, earthy infusion developed with Chef Daniel Humm. Made using our signature algae oil, this premium finishing oil captures the bold, meaty depth of shiitake mushrooms in a light, silky texture that enhances every bite.

Why You'll Love It:
Umami Powerhouse – Deep, rich, and savory without overpowering
Silky Smooth & Versatile – Light and drizzle-worthy without heaviness
Bold Truffle-Like Flavor – A gourmet upgrade to any dish
Clean & Plant-Based – Crafted with Omega-9-rich algae oil for a better-for-you alternative

Perfect Pairings:
Stir-fries, roasted mushrooms & grilled veggies
Pasta, risotto & dumplings
Steaks, tofu & grilled proteins
Pizza, soups & grain bowls

🍳 Pro Tip: Drizzle over roasted potatoes, mix into dressings, or finish a plate of pasta