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A close-up of a juicy cheeseburger with pickles, dripping melted cheese, and a seeded brioche bun. It's presented on a green plate with a blurred background. Text on the image reads: "sip, savor, gather THE FEARRINGTON PLATE from the bar. Fearrington Village
At Fearrington House Restaurant, At The Belted Goat, At The Bar
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The Fearrington Plate – March 27, 2025

A BURGER WORTH THE HYPE There are burgers—and then there’s The Fearrington Burger, a true standout on our Bar menu and a guest favorite for good reason. Crafted with care and packed with flavor, this burger is a perfect balance of indulgence and integrity. Made…

A close-up of a juicy cheeseburger with pickles, dripping melted cheese, and a seeded brioche bun. It's presented on a green plate with a blurred background. Text on the image reads: "sip, savor, gather THE FEARRINGTON PLATE from the bar. Fearrington Village
At Fearrington House Restaurant, At The Belted Goat, At The Bar
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The Fearrington Plate – March 27, 2025

A BURGER WORTH THE HYPE There are burgers—and then there’s The Fearrington Burger, a true standout on our Bar menu and a guest favorite for good reason. Crafted with care and packed with flavor, this burger is a perfect balance of indulgence and integrity. Made…

A quaint gray building with white trim, surrounded by lush greenery and string lights. A sign reads "The Belltol Goat," featuring a silhouette of a goat. The setting is peaceful, with a brick pathway leading to the entrance. Fearrington Village
At The Inn, At The Belted Goat
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The Fearrington InnSider – Inside the Gourmet Market at The Belted Goat

If you’ve ever wandered into the Gourmet Market at The Belted Goat, you already know—it’s a little slice of heaven for anyone who loves great food, thoughtful sourcing, and beautiful ingredients. What started as a charming corner of the shop has grown into a destination…

A colorful spring dish featuring baby carrots with chickpea raita, butter sauce, besan crumbs, and sumac. The text highlights seasonal flavors, chef insights, and an invitation to reserve a table at The Fearrington House Restaurant. Fearrington Village
At Fearrington House Restaurant, At The Belted Goat, At The Bar
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The Fearrington Plate – March 20, 2025

Spring brings vibrant new ingredients to our menus, adding fresh flavors and a seasonal touch to every plate. Over the next two weeks, Chef Paul Gagne is rolling out exciting updates at The Fearrington House, and we’re especially in love with one of the latest…

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