{"product_id":"champagne-cavier-dinner-with-champagne-jacquesson","title":"Champagne \u0026 Caviar Dinner with Champagne Jacquesson","description":"\n\u003cp\u003eFearrington Village proudly welcomes \u003cstrong\u003eChris Lozano of Artémis Domaines\u003c\/strong\u003e for an extraordinary evening celebrating the remarkable Champagnes of \u003cstrong\u003eJacquesson\u003c\/strong\u003e and one of gastronomy's most luxurious pairings: Champagne and caviar.\u003c\/p\u003e\n\n\u003cp\u003eFounded in 1798, \u003cstrong\u003eJacquesson\u003c\/strong\u003e is one of Champagne's most historic houses, yet its approach to winemaking is decidedly unconventional. Rather than pursuing a consistent house style year after year, Jacquesson embraces the individuality of each harvest, crafting Champagnes that express the character of their vineyards, the nuances of the growing season, and the remarkable complexity that comes with time. From its celebrated numbered \u003cem\u003eCuvée 700\u003c\/em\u003e series to rare single-vineyard bottlings and extended-aged releases, Jacquesson offers a fascinating exploration of Champagne at its most distinctive.\u003c\/p\u003e\n\n\u003cp\u003eChef Paul Gagne and Wine Director Troy Revell will create a custom multi-course dinner celebrating the extraordinary affinity between fine Champagne and caviar. \u003cstrong\u003eSpecial guest Chris Lozano\u003c\/strong\u003e will present the wines, sharing the history and philosophy behind Jacquesson while guiding guests through a selection of its distinctive Champagnes. Together, we'll explore how vineyard origin, vintage, and aging shape each wine's character, and how Champagne's vibrant acidity, delicate bubbles, and savory complexity complement the richness and subtle flavors of caviar.\u003c\/p\u003e\n\n\u003cp\u003eJoin us for an elegant evening devoted to exceptional wines, inspired cuisine, and one of gastronomy's most celebrated pairings.\u003c\/p\u003e\n\n\u003cp\u003eWe hope you can join us, Thursday December 17th at 6:30pm.\u003c\/p\u003e\n\n\u003cdl class=\"accordion\"\u003e\n  \u003cdt\u003e\u003ca href=\"#\"\u003e\u003csmall class=\"right\"\u003e▼\u003c\/small\u003eCHAMPAGNE JACQUESSON\u003c\/a\u003e\u003c\/dt\u003e\n  \u003cdd\u003e\n    \u003cp\u003eFounded in 1798 in Dizy, in the heart of Champagne's Marne Valley, \u003cstrong\u003eChampagne Jacquesson\u003c\/strong\u003e has spent more than two centuries building a reputation for exceptional quality and an independent spirit. Among its early admirers was Napoleon Bonaparte, who reportedly awarded the house a gold medal in recognition of its wines.\u003c\/p\u003e\n\n    \u003cp\u003eJacquesson's modern identity was shaped by brothers \u003cstrong\u003eJean-Hervé and Laurent Chiquet\u003c\/strong\u003e, who took over the family business in the late twentieth century and gradually transformed it into one of Champagne's most admired producers. Their philosophy placed vineyard character above the pursuit of a uniform house style, emphasizing careful farming, restrained intervention, and a commitment to expressing each harvest as faithfully as possible.\u003c\/p\u003e\n\n    \u003cp\u003ePerhaps the house's most distinctive innovation is its \u003cstrong\u003eCuvée 700 series\u003c\/strong\u003e, introduced as an alternative to traditional non-vintage Champagne. Each numbered release is built around a particular harvest, with reserve wines used to enhance complexity rather than erase vintage differences. The result is a succession of Champagnes that tell the story of individual growing seasons, each with its own personality.\u003c\/p\u003e\n\n    \u003cp\u003eBeyond the numbered cuvées, Jacquesson produces exceptional single-vineyard Champagnes from distinguished sites, alongside its \u003cem\u003eDégorgement Tardif\u003c\/em\u003e releases, which spend additional years aging on their lees before disgorgement. These wines reveal Champagne's extraordinary ability to develop richness, texture, and complexity while retaining freshness and precision.\u003c\/p\u003e\n\n    \u003cp\u003eToday, Jacquesson stands among the most compelling names in Champagne, celebrated for wines that balance tradition with individuality and offer a remarkable sense of place.\u003c\/p\u003e\n\n    \u003ch2\u003eA historic Champagne house with an uncompromisingly modern vision.\u003c\/h2\u003e\n  \u003c\/dd\u003e\n\u003c\/dl\u003e\n\n\u003cdl class=\"accordion\"\u003e\n  \u003cdt\u003e\u003ca href=\"#\"\u003e\u003csmall class=\"right\"\u003e▼\u003c\/small\u003eCHRIS LOZANO\u003c\/a\u003e\u003c\/dt\u003e\n  \u003cdd\u003e\n    \u003cp\u003e\u003cstrong\u003eChris Lozano\u003c\/strong\u003e is a fine wine specialist and longtime ambassador for some of the world's most celebrated wine estates. Today, he represents \u003cstrong\u003eArtémis Domaines USA\u003c\/strong\u003e, whose prestigious portfolio includes Champagne Jacquesson, Château Latour, Clos de Tart, Bouchard Père \u0026amp; Fils, Eisele Vineyard, and Beaux Frères.\u003c\/p\u003e\n\n    \u003cp\u003eWith nearly two decades of experience in the fine wine industry, Chris has developed a particular expertise in Champagne and Burgundy. Before joining Artémis Domaines in 2026, he served as Regional Sales Director for Bouchard Père \u0026amp; Fils America, following more than seven years representing Champagne Henriot and the broader Maisons \u0026amp; Domaines Henriot portfolio across the eastern United States.\u003c\/p\u003e\n\n    \u003cp\u003eA WSET Level 3 Advanced Certificate holder, Chris combines extensive knowledge of the world's great wine regions with a passion for sharing their stories. His career has centered on building relationships between exceptional producers and the restaurants, retailers, and collectors who appreciate their wines.\u003c\/p\u003e\n\n    \u003cp\u003eFor our Champagne \u0026amp; Caviar dinner, Chris will share his perspective on Jacquesson's distinctive philosophy, its celebrated numbered cuvées, and the extraordinary complexity that makes its Champagnes such compelling partners at the table.\u003c\/p\u003e\n  \u003c\/dd\u003e\n\u003c\/dl\u003e\n\n\u003cdl class=\"accordion\"\u003e\n  \u003cdt\u003e\u003ca href=\"#\"\u003e\u003csmall class=\"right\"\u003e▼\u003c\/small\u003eTHE FINE PRINT\u003c\/a\u003e\u003c\/dt\u003e\n  \u003cdd\u003e\n    \u003cp\u003eThis $295 wine dinner is non-refundable and totals $385 inclusive of tax and service. If your plans have changed, please feel free to send a lucky friend in your place! Just send us an email with their name or have them bring your confirmation email.\u003c\/p\u003e\n  \u003c\/dd\u003e\n\u003c\/dl\u003e\n","brand":"FEARRINGTON VILLAGE","offers":[{"title":"Default Title","offer_id":67836086714462,"sku":null,"price":385.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0923\/2696\/files\/Jacquesson.jpg?v=1792807164","url":"https:\/\/fearrington.com\/products\/champagne-cavier-dinner-with-champagne-jacquesson","provider":"Fearrington Village","version":"1.0","type":"link"}