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Wine Class – Blanc de Blancs and Champagne & Oysters

Sunday, November 1   |   6:00 pm

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Price: 275$


The Garden Terrace 230 Market Street

Join Fearrington Beverage Director Paula de Pano for a comparative tasting of oysters from the West Coast, Canada, North East, and Mid-Atlantic, as well as classics like Oysters Rockefeller, Oyster Po-Boys, and Oyster Chowder. All paired with crisp Blanc de Blancs Champagne.

The in-person class fee is $275 and will be held at The Garden Terrace.

To ensure safety and quality, classes are extremely limited and will be capped. Due to the unique nature of set-up for these classes, tickets are non-refundable and non-transferable to other dates. We highly recommend consuming food prior to attending the classes.