New Tasting Menu, National Book Launch, Winter Restaurant Special, and Wine & Culinary Classes!

A very special book launch Party
This Thursday, January 5th at 6pm we are delighted to host the national launch for Doc Hendley's powerful new book Wine to Water: A Bartender's Quest to Bring Clean Water to the World. In addition to a few words from Doc Hendley about his book and his non-profit of the same name, this memorable evening will also feature a wine sampling, a selection of craft breads from Fearrington's bakers, a selection of gourmet olive oils from Blue Sky Oil and Vinegar, music by The Boys From Carolina, and a raffle drawing with top prizes of an overnight stay at the Fearrington House, two seats in a wine class at The Fearrington Granary, and a case of Wine to Water wines.

Tickets are $35 per person and include a copy of the book, refreshments, wine tasting, and entry into the raffle. A portion of ticket prices and book sales by McIntyre's Books will be donated to Wine to Water. Details, a great video interview, and tickets can be found here, and more information about the Wine to Water organization can be found here.

The 10th Annual Folk Art Show!
The Fearrington Folk Art Show turns 10 this year! Join us for a fantastic opportunity to purchase art from over 35 of the South's finest folk artists. In celebration of the 10th anniversary, the weekend will be full of amazing art, discussions on all things folk art, demos and interviews, and a special 10th anniversary birthday party Collectors' Preview Event, complete with folk art themed birthday cake created by Fearrington's chefs for all to enjoy. The show will be held in the Barn on Saturday and Sunday, February 18th and 19th from 10am to 5pm with a ticketed private Collector's Preview Event from 7pm to 9pm on Friday, February 17th. Get your Preview tickets online before they sell out!

Chef Bedford Introduces A Tasting Menu
Executive Chef Colin Bedford has just launched a new menu option! In addition to the a la carte menu, the restaurant now offers Colin's signature Tasting Menu with carefully chosen and complex flavors highlighting the best of the season. Items include Beef Tartare with Caviar, Vanilla Butter Poached Lobster, and Bitter Chocolate Ganache with Passion Fruit. The Tasting Menu is intended to be enjoyed by the entire table, and is $125 per guest ($110 during our Winter Special, see below). Maximilian Kast has selected wines to complement each course, which may be added for $75. View these new dishes here!

The Winter Special Is Back!
Fight the post-holiday winter blues with an unforgettable dinner at The Fearrington House - now at a special winter price! In January, February and March, enjoy three courses from Chef Bedford's regular a la carte menu for $59 (reg. $79), four courses for $69 (reg. $89), or the full Tasting Menu for $110 (reg. $125). Mention the code "Wintertime" when reserving by phone at (919) 542-2121 or note in the comments box when reserving online. Does not include tax and gratuity. Offer not valid on Saturdays or on Valentine's Day.

Our Maitre D' Celebrates 20 Years
Joris Haarhuis has just celebrated a very special anniversary at The Fearrington House! Regular diners at the restaurant have become quite familiar with our Dutch-born maitre d', who always ensures an unforgettable evening for his guests. Joris first came to Fearrington in 1991, and has served enthusiastically ever since - from cooking breakfast to providing turndown service to quickly becoming the restaurant's affable host. Read a full interview with Joris here on our blog and learn more about how he came here to Pittsboro from Holland, the statistic he's most proud of, and even his recent wedding to a fellow member of the Fearrington team!

Wine Class: Argentina and Uruguay
Wine Director Max Kast kicks of the 2012 season of his popular wine classes at The Fearrington Granary on Thursday, January 12th with a class dedicated to the wines of Argentina and Uruguay! Max says, "along with Argentina's successful Malbec, we will delve into the world of Uruguayan Tannat, try some Albarino from Montevideo, and Pinot Noir from Patagonia. Come and explore the cutting edge of South American winemaking." Classes are $45 per person, which includes tax, gratuity, and hors d'oeuvres. Call (919) 542-2121 to reserve your spot or book online here!

The first culinary retreat of 2012!
Chef Bedford kicks off the new season of Culinary Retreats at The Fearrington House on Sunday, February 26th and Monday the 27th with a class dedicated to one of his favorite cooking methods - Sous Vide! This increasingly popular slow-cooking process results in incredibly juicy and tender dishes, sure to delight friends and family. Culinary Retreats include a wine reception, dinner, overnight stay, breakfast, and a full morning of hands-on instruction. Innovative techniques, knife skills and seasoning methods are shared in every class. From $820 per couple. Call (919) 542-2121 to reserve your space!

Escape to Fearrington This winter
Wintertime at Fearrington means twinkling grapevine balls throughout the Village, crackling fireplaces at the Inn and Restaurant, and inviting flavors on Chef Bedford's menu. The Winter Getaway Package includes one night's stay in luxurious accommodations, a three-course dinner at The Fearrington House, traditional afternoon tea, a full breakfast and a $25 gift card for shopping. From $410 per couple, does not include tax and gratuity. Available on select dates through February 29th, 2012. For reservations, call (919) 542-2121 or click here to reserve online.

Donald Davis Event sets new records
We would like to thank everyone who came out in December for McIntyre's Books' annual Donald Davis Holiday Storytelling and made donations of food and support for the Chatham OutReach Alliance. This year Donald held two events to accommodate the growing crowds, and we are delighted to announce the record attendance of nearly 800 people brought over 1800 pounds of food for our local food bank. We were overwhelmed by your generosity and look forward to seeing you all again next year for this wonderful event.

See McIntyre's events calendar for all the upcoming author events, and sign up for McIntyre's weekly newsletter on their webpage to receive reminders.

To learn about living in Fearrington Village, stop by the Real Estate Sales Office
in the Village Center or call us at (919) 542-4000.